- The base ingredients of franch food are olive oil, vinegar, hot mastard, nutmeg, onions, garnic, flour and sugar.
- The base dish of France are "Ear dish", Soufflé Dish, Ramequins, Rib dish, Avocado dish, Scallop dish, Pie dish and Paté tureen.
- The base utensils are chef's knife, office knife, copping board, whisk, universal grater, garlic crusher, wooden spoon, graduated glass, large bowls and electric mixer.
France people enjoy cooking and they will take advice. They use good tools and chose ingredients with care.
They will ...
1 - Often practice
2 - Taste & adjust
3 - Learn their own style
1 comment:
Stephanie, try using these words in sentences that you yourself create. There is only one sentence, I believe, that you have written, the first one because you misspelled French! What is Franch food?
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